Prepare your appetites for a feast with all the trimmings, because you’ll be spoilt for choice this Christmas at Harvest Buffet.
INCLUSIONS
- Full Seafood Buffet Lunch & Dinner
- 3 Hour Beverage Package
- Santa visit with presents for the kids - lunch only
WHERE
PRICE
| Christmas Eve - SOLD OUT | Christmas Day Lunch - SOLD OUT | Christmas Day Dinner |
| 5.45pm - 8.45pm | 12.15pm - 3.15pm | 5.45pm - 8.45pm |
| Adults: $129.90 | Adults: $280.00 | Adults: $230.00 |
| Children (13-17 years): $39.90 | Children (13-17 years): $120.00 | Children (13-17 years): $100.00 |
| Children (5-12 years): $29.90 | Children (5-12 years): $60.00 | Children (5-12 years): $50.00 |
| Children (0-4 years): Free | Children (0-4 years): Free | Children (0-4 years): Free |
Buffet Menu
SEAFOOD
Sydney rock oysters
Chilled crab
Australian prawns with cocktail sauce
Australian bugs
Hervey Bay scallops
Marinated mussels
Squid and octopus salad
Kingfish ceviche
ASIAN
Honey soy chicken
Steamed pork dumplings
Spring rolls
Seafood laksa
Fried rice
Hot chilli crab
Seafood salad
Coconut chicken salad
Asian tofu salad
FROM THE GRILL
Grilled lamb chops
Saltwater barramundi
Southern fried chicken wings
Whole roasted salmon
Roasted pumpkin with maple and pepitas
Roasted chat potatoes with herb butter
Steamed greens
Honey and cardamon carrots
Cumin-spiced sweet potatoes
SPECIALTY
Roast beef
Baked glazed ham
Roast turkey breast with cranberry jus
Cranberry stuffing and roast trimmings
MEDITERRANEAN
Garlic prawns
Mussels in Pomodoro
Kilpatrick oysters
Penne bolognaise
Vegetarian pasta
Garlic and cheese bread
Pepperoni pizza
Hawaiian pizza
Selection of sliced meats and pickles
TO FINISH
Cheese and crackers with dried fruits and condiments
A vast selection of desserts including signatures such as crème brulèe, cheesecake, mud cake
Christmas desserts including steamed pudding, Brandy custard and pavlova
Ice cream
Fresh fruits
3 Hour Beverage Package
SPARKLING
Talking Point Sparkling
WHITE
Talking Point Semillon Sauvignon Blanc
Talking Point Chardonnay
RED
Talking Point Shiraz Cabernet Sauvignon
BEER
James Boags Light
Heineken
NON-ALCOHOLIC
Heineken Zero
Assorted soft drinks and mineral water
Focusing on highlighting traditional flavours, ingredients and cooking styles from different regions of China, internationally trained Executive Chef of Asian Cuisine – Chef Song Yao Su has developed this special festive menu.
INCLUSIONS
- Set Lunch
- Santa visit with presents for the kids - lunch only
PRICE
Adults (15 and above): $168.00
Children (5-14 years): $80.00
Children (0-4 years): Free
WHEN
12.00pm - 2.30pm
WHERE
Also open for Christmas Dinner - À la carte menu
MENU
前菜 Appetizers
碧綠带子餃 Crab Roe & Scallops Dumplings
黑松露雞燒賣 Chicken Shu Mai with Truffle
金華蘿蔔酥 Daikon & Ham Puffs
酥炸芋角 Deep Fried Taro Dumplings
湯 Entrée
徑曲酸辣湯 Hot and Sour Soup
主菜 Mains
泰汁焗蝦球 Stir-fried Prawn in Thai Sauce
潮式煎星斑塊 Fried Live Coral Trout Fillet Zhou Chou Style
燒汁牛柳 Steak and Mushroom with Shao Zhi Sauce
金蒜海鮮炒飯 Shrimp, Squid, Scallops, Egg Fried Rice topped with Golden Garlic
Uncle Su Special Dessert
胡羅卜豆沙卷 Deep Fried Red bean paste dumplings
鮮奶玉兔布丁 Coconut pudding
Beverages will be available for purchase.
Embrace the holiday season at your favourite Italian destination with Christmas lunch at Cucina Vivo.
INCLUSIONS
- 4 Course Lunch
- 3 Hour Beverage Package
- Santa visit with presents for the kids
PRICE
Adults: $199.00
Children (13-17 years): $100.00
Children (5-12 years): $35.00 – Order off Kid’s Menu
Children (0-4 years): Free – Order off Kid’s Menu
WHEN
12.00pm - 3.00pm
WHERE
Closed for Christmas Dinner
MENU
Starters to Share
HOUSE BAKED FOCACCIA extra virgin sun-dried tomato olive oil, sea salt (V)
STRACCIATELLA Basil Pesto, Tomato Pesto, lemon olive oil (GFO, V)
SAN DANIELE PROSCIUTTO Aged 24 months (GF)
ROCKMELON Lime (GF, V)
ARANCINI House made with mushrooms, truffle, dill aioli
CUCINO VIVO CLASSIC SEAFOOD PLATTER
Natural Oysters, Queensland prawns, Moreton Bay bug, seafood sauce, Prosecco vinaigrette, lemon
Mains (alternate serve)
TURKEY BREAST Stuffed with ham & oregano farce, lemon & garlic potatoes, broccolini, Turkey bone sauce
TASMANIAN SALMON Seared with roast kipflers, caviar cream sauce, fennel & pomegranate salad
Sides for the Table
Roman-style baby carrots with pecorino, lemon & parsley
Dessert (per person)
CHRISTMAS PUDDING Amaretto custard, fresh raspberries
3 Hour Beverage Package
SPARKLING
Dal Zotto Pucino Prosecco
WHITE
De Bortoli Sauvignon Blanc
Aquilani Pinot Grigio
RED
Cloud St Pinot Noir
De Bortoli Shiraz
BEER
Birra Moretti Draught Beer
Peroni Nastro Azzurro
Boags Light Bottled Beer
NON-ALCOHOLIC
Soft Drinks & Juice
Coffee and Tea
Our talented team of chefs have curated a delicious Christmas menu, using only the freshest seasonal produce, guaranteed to create a magical day for you and yours.
INCLUSIONS
- 4 Course Lunch
- 3 Hour Beverage Package
- Santa visit with presents for the kids - lunch only
PRICE
Adults: $220.00
Children (13-17 years): $120.00
Children (5-12 years): $35.00 – Order off Kid’s Menu
Children (0-4 years): Free – Order off Kid’s Menu
WHEN
11.30am - 3.00pm
WHERE
Also open for Christmas Dinner - À la carte menu
MENU
On Arrival
Baked sourdough with whipped butter
Entrée (Shared)
CHAMPAGNE CHRISTMAS HAM PLATTER
Horseradish crème fraiche, mustards, pickles, Australian cheddar, yuzu compressed apple, apple chutney & seeded crisps
AUSTRALIAN SEAFOOD
Chilled bay lobster, Queensland prawns, sea succulents & lemon dressing.
House-smoked Tasmanian salmon with classic condiments, soft milk buns, tartare sauce, baby cos lettuce salad & pickles
Mains (Served Alternately)
ROASTED BLACK ANGUS BEEF EYE FILLET
Spinach puree, bearnaise sauce
OR
GRILLED BARRAMUNDI
Queensland prawns, champagne sauce
Sides served with mains:
Curried Waldorf salad with Australian cheddar
Potato Lyonnaise cooked in brown butter
Roasted pumpkin with honey glaze
Dessert (Served individually)
BUCHE DE NOEL A LA GARDEN KITCHEN & BAR
Chocolate mousse, almond sponge soaked in cherry liquor, chocolate glaze & Australian cherries
3 Hour Beverage Package
SPARKLING
Dal Zotto ‘Pucino’ Prosecco | King Valley, VIC
WHITE WINE
Aquilani Pinot Grigio | Friuli-Venezia, Italy
Cloud St Chardonnay | Multi Regional, VIC
821 Sauvignon Blanc | Marlborough, NZ
ROSE
Rameau | Provence, France
RED WINE
Wolf Blass ‘Blass’ Shiraz | Multi Regional, SA
Cloud St Pinot Noir | Multi Regional, VIC
BEERS
James Boags Light
XXXX Gold
Stone and Wood Pacific Ale
NON-ALCOHOLIC
Heineken Zero
Assorted Soft Drinks and Juices
Coffee and Tea
Make your Christmas one to remember by celebrating with your friends and family in our festive-themed ballroom. Enjoy a delicious buffet with all the trimmings and a 4-hour beverage package. Plus exciting entertainment, a photobooth, and a special visit from Santa with gifts for the kids will make this a day to remember.
INCLUSIONS
- All-you-can-eat buffet
- 4 Hour Beverage Package
- Photobooth
- Children's area
- Santa visit with presents for the kids
PRICE
Adults: $340.00
Children (13-17 years): $195.00
Children (5-12 years): $75.00
Children (0-4 years): Free
WHEN
11.00am - 3.00pm
WHERE
MENU
SEAFOOD
Moreton bay bugs, local tiger prawns, freshly shucked oysters, Spanner crab, Green-lip mussels & smoked salmon, served with condiments
ANTIPASTO AND CHEESE STATION
Selection of seasonal salads
Variety of salami and cured meats, grilled and pickled vegetables, mixed olives & focaccia
Selection of Australian and international cheese, including brie, blue, camembert and cheddar with dried fruits, quince paste, nuts & lavosh
CARVING STATION
Orange glazed leg of ham
HOT SELECTION
Roasted turkey breast, stuffing & cranberry sauce
Herb roasted Milly Hill leg of lamb
Baked Barramundi, caper dill & lemon butter sauce
Roasted baby potatoes, thyme & rosemary
Roasted carrot, sweet potato, parsnip & pumpkin
Cauliflower gratin, bechamel & cheese
Steamed broccolini, capsicum emulsion, toasted almond
Assortments of sauces and condiments
Fresh baked bread rolls
DESSERT
Assortment of seasonal local fruits
Traditional gelato served with condiments
Selection of Christmas mini desserts
Christmas pies and pudding with brandy custard
Make your own gingerbread man and cookie station
4 Hour Beverage Package
SPARKLING
Talking Point Sparkling, VIC
WHITE WINE
Talking Point Chardonnay, VIC
RED WINE
Talking Point Shiraz Cabernet Sauvignon, VIC
BEER
Hahn Premium Light
XXXX Gold (on tap)
Bryon Bay Lager (on tap)
Hahn Super- Dry (on tap)
SPIRITS
SKKY Vodka
Jim Beam
Herradura Plata Tequila
Jack Daniels
Bombay Sapphire Gin
NON-ALCOHOLIC
Heineken Zero
Soft drinks and juices
If you fancy an at-home Christmas, let us do all the hard work! Feast on our takeaway hampers complete with Christmas favourites like delicious smoked ham, roasted turkey breast, Tasmanian salmon and more – all from the comfort of your own home.
All offers subject to availability, change and cancellation. Images are for illustrative purposes only. Guests must be 18 years or over to enter the casino. The Star practises the responsible service of alcohol. For further booking information email stargcdining@star.com.au.
All offers subject to availability, change and cancellation. Images are for illustrative purposes only. Guests must be 18 years or over to enter the casino. The Star practises the responsible service of alcohol.
For further booking information for Garden Kitchen & Bar, Cucina Vivo, Kiyomi, Harvest Buffet and Uncle Su email stargcdining@star.com.au.
Australia
Join us for a merry and festive feast in Garden Kitchen & Bar, Cucina Vivo, Harvest Buffet or Uncle Su - offering carefully curated menus and perfectly matched beverage packages.
Or allow us to do the cooking and try our takeaway hampers, complete with Christmas favourites like traditional smoked ham, roasted turkey breast and more – to enjoy from the comfort of your home!
Click 'Find Out More' for more information.