Gather. Share. Feast.
Prepare your senses for overload at the Gold Coast’s ultimate buffet experience.
From the freshest seafood like oysters, prawns, sushi, crabs and mussels, to roasts from the carvery as well as crowd-pleasers like pizza, pasta, curries, soups and salads, there's something guaranteed to tickle your fancy. Or, perhaps we can tempt you with our decadent dessert bar - complete with chocolate fountain.
With poolside views, stunning indoor and outdoor spaces and a private dining room, Harvest Buffet is the perfect location for both casual dining and celebrations.
Celebrate the magic of the festive season this December at Harvest Buffet!
Delight in holiday classics like Roast Turkey with cranberry gravy, Roasted Ham with a pineapple glaze, Garlic Butter and cranberry stuffing, and perfectly Roasted Root Vegetables. Finish your feast with an array of indulgent festive desserts for a truly merry dining experience!
WHEN
1 – 31 December 2024
For lunch & dinner during operating hours
BREAKFAST
Omelette station with a selection of fillings
Eggs cooked to order
Pancakes and waffles
A vast selection of fresh and cooked fruits
Bacon and sausages
Eggs benedict
Baked Eggs
Hash browns
Mushrooms and tomato
Fresh juices
Freshly baked Danishes, croissants and muffins
Toast and preserves
Cereals and muesli
Asian Dishes
Congee with traditional condiments
LUNCH AND DINNER
Seafood
Australian prawns
Marinated mussels
Seafood salad
Fresh grilled QLD barramundi
Sydney Rock oysters (Only available for lunch Saturday & Sunday lunch and dinner Friday to Sunday)
Soups and Salads
Pumpkin soup with croutons and sour cream
Garden salad
Potato salad
Pasta salad
Thai chicken salad
Cucumber and tomato salad
Rocket pear and parmesan
Wild rice salad
Lentil salad
Coleslaw
Greek salad
Roasted, Grilled or Fried
Whole roasted Australian beef sirloin with traditional trimmings
Roast pork loin with crackling
Grilled Australian meats
Southern fried chicken
Roasted seasonal vegetables
Roasted garlic butter potatoes
Steamed green vegetables
Served with a delicious range of chutneys, relishes and sauces
Asian Dishes
Honey soy chicken
Stir fried noodle dishes
Authentic fried rice
Pork dumplings
Malaysian and Indian curries
Mediterranean
Roman inspired pizzas with classic flavour combinations
Freshly made pasta dishes and pasta bakes
Baked rustic meat dishes
Fragrant garlic bread
Cheese, Meats and Breads
A selection of imported and Australian cheeses with dried fruits and crispbreads
Freshly baked breads and rolls
Sliced meats with marinated vegetables and dips
Seasonal fruit selection
Desserts
2 chocolate fountains with fruits and marshmallows
Baked cheesecake
Chocolate mousse
Crème brulee
Vanilla slice
Carrot cake
Chocolate mud cake
Jelly for the kids
Pavlova
Soft serve ice cream with a range of toppings and sauces
A selection of seasonal desserts
Seafood Dinner (Friday to Sunday) includes the above as well as:
Seafood Noodles
Kilpatrick oysters
Hot chilli crab
Snow crab
Whole baked fish
Locally sourced lamb legs with rosemary and garlic
*This is a sample menu and items are subject to rotation.
Feast your way into 2025 with our special New Year's Eve menu.
INCLUSIONS
- Full Seafood Buffet
- Glass of Sparkling on arrival (over 18s only)
WHEN
First Seating: 5.00pm - 7.00pm
Second Seating: 7.30pm - 9.30pm
PRICE
Adults (13 and above) $120pp
Child (5-12) $40pp
Child (0-4) Free
BREAKFAST
Daily | 6.30am – 10.00am
Adults (13 years and over): $39.90
Kids (5 – 12 years): $19.90
Infants (0 – 4): Free
LUNCH
Saturday & Sunday (Prawn & Oyster Buffet) | 12.00pm - 2.00pm
Adults (13 years and over): $69.90
Kids (5 – 12 years): $24.90
Infants (0 – 4): Free
DINNER
Monday-Thursday (Prawn Buffet) | 5.30pm - 8:00pm
Adults (13 years and over): $69.90
Kids (5 – 12 years): $24.90
Infants (0 – 4): Free
Friday (Seafood Buffet) | 5.30pm - 9:00pm
Adults (13 years and over): $99.90
Kids (5 – 12 years): $29.90
Infants (0 – 4): Free
Saturday (Seafood Buffet) | 5.00pm – 9:00pm
Adults (13 years and over): $99.90
Kids (5 – 12 years): $29.90
Infants (0 – 4): Free
Sunday (Seafood Buffet) | 5.30pm - 8:00pm
Adults (13 years and over): $99.90
Kids (5 – 12 years): $29.90
Infants (0 – 4): Free
ENQUIRIES
stargcdining@star.com.au
Casino level, The Star Gold Coast
Broadbeach QLD 4218
Australia
Already a Member of The Star Club?
Members can receive further discounts on most restaurants and bars, hotel stays, as well as, spa treatments across our three world-class resorts of up to and including 4 people.
Not a Member?
Join now and enjoy your 10% Bronze Member discount when you play, stay or dine with us.
Sign-up now, it’s free and easy!^
^To join The Star Club you must be 18 years or over and provide valid photo ID.
Menu and pricing is subject to change and availability. A 15% surcharge applies on public holidays.
Prepare your senses for overload at the Gold Coast’s ultimate buffet experience.
From the freshest seafood like oysters, prawns, sushi, crabs and mussels, to roasts from the carvery as well as crowd-pleasers like pizza, pasta, curries, soups and salads, there's something guaranteed to tickle your fancy. Or, perhaps we can tempt you with our decadent dessert bar - complete with chocolate fountain.
With poolside views, stunning indoor and outdoor spaces and a private dining room, Harvest Buffet is the perfect location for both casual dining and celebrations.
MEMBERS GET MORE
Members enjoy an exclusive discount of up to 30% and can earn and redeem Casino Dollars when dining (terms and conditions apply).
Not a Member? Join now – it’s free and easy!
Terms & Conditions
Visit The Star Club desk for more information. Platinum Tier Members receive a 30% discount at most restaurants and bars. You must be over the age of 18 and provide valid photo ID to join The Star Club.