Blending authentic Cantonese traditions with contemporary flair, HUA introduces a new chapter of Chinese dining in Brisbane’s premium restaurant scene.
HUA embodies the culture and philosophy of China, shaped over generations, with a menu crafted by the acclaimed Chef Ling Lee. Drawing on his expertise in some of Australia’s top kitchens, Chef Lee has created an inspired menu that combines the finest ingredients with expert traditional techniques to craft signature dishes that honour both the timeless flavours of ancient China and the innovation of contemporary cuisine.
Embracing eco-conscious principles, HUA showcases locally sourced ingredients, including wild-caught seafood, free-range meats, and organic vegetables, ensuring freshness and authenticity in every bite. Whether pairing Yum Cha with cocktails or exploring the full à la carte experience, HUA delivers vibrant flavours in a sleek and versatile space.
Featuring a buzzing bar with expertly crafted cocktails, elegant private dining spaces, and unparalleled service, HUA redefines what it means to dine in Brisbane.
HUA will be located on The Terrace, Level 4, at The Star Brisbane.
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